Contributor: Keep the Beat, Heart Healthy Recipes, NHLBI
Makes 4 serving(s)
2 Tbsp lowfat milk
4 tsp sugar
1 tsp vanilla
1 medium banana, cut in quarters
1 C plain lowfat yogurt
8 slices (1/4 inch) banana
Place milk, sugar, vanilla and banana in blender. Process for 15 seconds at high speed until smooth.
Pour mixture into small bowl and fold in yogurt. Chill.
Spoon into four dessert dishes and garnish each with two banana slices just before serving.